Ripe, ambrosial, creamy.
Ambrosial guava, muskmelon, honey and creamed pear aromas are layered with golden apples and citrus blossoms. An echo of the nose, the palate is ripe, bordering on softened fruit; it has a creamy weight that envelopes the palate.
Reviewed in MontecristoMagazine.com summer 2018.
Pair:
Grilled salmon, spicy crab cakes, prawns, baked chicken in a creamy mushroom sauce or seasonal turkey dinners.
Wedding Wines, Seafood/Shellfish, Girl's Night, White Meat Chicken/Pork, French Food, Creamy Dishes, Cheese Fondue
©copyright 2024 Daenna Van Mulligen
Wine Diva reviewed - 2018-11-15 10:11:10.0